The other day Aiden figured out how to pedal his big bike (with support wheels).

He was very proud and keen to get out riding.

The other day we went to the park to play with the kids.

I brought the camera along to take a few shots of Lucas on the swing.

He was so tired that he almost fell asleep on the swing.









I also managed to get a couple of great photos of Aiden.

The other day Aiden came back from daycare with face paint around his eyes proudly saying that he was a super hero.

Last year I received a gift voucher through work and decided to use it for a canyoning trip in the blue mountains before it expired.



one of the companies were doing intermediate canyons and it happens that the canyon they were doing this Sunday was the serendipity canyon at mount Wilson. We (two guides and 6 other clients) parked at mount Wilson fire station and headed down the trail 30 minutes downhill.

After a quick briefing about the canyon and a change to wetsuits we absailed into the canyon itself.




There were lots of yabbies...really big ones everywhere.



It was a fun canyon with a couple of a absails and lots of jumps into water pools and swim-throughs. It was raining a lot the day before so there was a lot of water in the canyon and the water was relatively warm.














Once we were out of the canyon we had some lunch and headed back to the car a 45 minute uphill walk later. We returned back to Katoomba at around 3pm in thick fog. After a quick turnaround I headed back towards sydney as a snail pace until I was below the clouds where visibility improved. I made it back just in time for having dinner with the family.

A lot of the canyons in the mountains are still closed due to the bushfire a couple of months ago.

For the past 9 days is has been a small project of mine to try and bake an authentic sourdough bread.

By sourdough I mean by using the old techniques of not adding yeast and let the bread ferment using the natural yeast from the air.

As such it is not a lot of work, but there is a lot of waiting time and there are a lot of places that things can go wrong.

I finally managed to bake an actual bread last night and brought it for the family to taste.



They liked it and asked if I could bake them some more. Fortunately I still had some ferment left over for an additional two breads...photo above is one of them.

Although it was interesting to do, I think it will take a while before I attempt it again...the whole process is just too long.

Emma was baptised this weekend at the local church. Fastest ever...the priest was speed reading!

The other day it was Chinese new year. It is now the year of the horse.



Again it was celebrated with vegan food and money was put on Aidens rocking horse for good luck.

Aiden has finally learned how to ride his little tricycle (the one his grandma gave him just before she passed away) by using the pedals.

He is very proud...hopefully he is able to soon using his new skills on the bike he got for christmas.



Even Lucas was proud and gave Aiden the victory jump.

At the moment I am going through a phase where I Loooveee baking bread.

There is something really satisfying about working with something that is so diverse and alive. And there is nothing like eating a freshly baked bread with a nice crust.


So far I have found a couple of recipes I really like...one of them is this walnut and fig bread.



On the weekend I made it for the family dinner and they wanted the recipe.

- 400g white flour into a bowl
- Add 100g of wholemeal flour
- Add 10g of sea salt flakes
- Add 5g of dry yeast into the bowl
- Add 335ml of water
- Mix it all together using your hand
- Kneed it by stretching it out on a table and then roll it up...do this 3-6 times
- flatten the bread to a thickness of about 15mm and then place walnuts and chopped figs on top. Roll up the bread with the walnuts and figs inside.
- Stretch the bread another couple of time and roll it up until the walnuts and figs are mixed into the bread.
- Put the bread in a bowl and cover it with glad wrap (or better yet, just leave it on the table and cover it with the bowl) for one hour...knock back the bread every 20 minutes (3 times in total).
- Leave the bread for another one hour (without knocking it back). After 30 minutes (30 minutes prior to baking) start preheating the oven with a baking/pizza stone at 250 degrees. Also put a small metal tray in the oven (for the ice cubes)
- Add a bit of semolina (or flour) to the baking stone and to the top of the bread to avoid it sticking.
- Place the bread on the baking stone and make a couple of cuts to the top of the dough.
- Add 3-4 ice cubes to the metal tray
- Close the oven and turn down the temperature to 200 degrees immediately.
- Bake for 30 minutes and remove from the oven.

Every year hunter valley garden put up a light show where they decorate part of the garden in christmas lights.

They leave this open until end of January, so this year we headed up there to have a look....enjoy.

This was the last of the models I photographed at the goods elevator.



Set & Lights: Studio 1A Sydney
Model: Christina Tran
Hair: Roxanne Cahill
Makeup: Rachael Bastiaansen
Photo: Rene Pallesen

There was another model at on the day with this really nicely done black body paint.
She looked great against the black backdrop.





These were taken with a gridded beauty dish high camera left. I had someone hold a silver reflector on the right to create some separation but I don't think it is really noticeable.

Set & Lights: Studio 1A Sydney
Model: Anna Gambril
HMUA: Jade Little
Photo: Rene Pallesen

Here is another one of Michaela from the open day.



Set & Lights: Studio 1A Sydney
Model: Michaela Baranov
Hair: Roxanne Cahill
Makeup: Rachel Bastiaansen
Photo: Rene Pallesen

Melanie was back for this shoot and in high demand with lots of photographers wanting to photograph her.

I only had the chance when she was with Sophia at the goods elevator as I didn't want to waste a lot of time at some of the other sets standing in line waiting.



Here is one of her and Sophia Angeleena.



And here is a photo someone took of me in action.



Set: Studio 1A Sydney
Model: Melanie Bowers (and Sophia Angelena)
HMUA:
Photo: Rene Pallesen

...and here is Jayden.

This was taken using a large octabox to the right of the camera.

A lot of work had to go into the post production of this photo. The background had a lot of creases that had to be evened out and it was a fairly tight image because the background was really narrow. I wanted something a little wider so had to expand the background while retaining all the natural shadows. The shadows that are remaining are all natural and I was so-so as to whether they should be worked on some more but in the end I've decided to leave them as they are.




Photo: Rene Pallesen
Model: Jayden S - Ikon model
HMUA: Rachael Bastiaansen
Sets: Studio 1A Sydney

Another model at the photo day was Sophia. She is an experienced model and I have seen some of her other work and it is very nice (https://www.facebook.com/sophia.angeleena.1).

This photo was taken in a goods elevator full of smoke from a smoke machine and then backlit with a bare bulb strobe. The front was lit using a small beauty dish with a sock on it.



Set: Studio 1A Sydney
Model: Sophia Angeleena
Hair: Roxanne Cahill
Makeup: Syham Elomar
Photo/Retouching: Rene Pallesen

One of the sets at the Open day photoshoot was setup with a stroboscopic flash in an octabox to allow capturing movements. The model Bree was covered in a full body silver body paint which looked fantastic.



We would be 5-6 photographers on the set, but only one person would be in control of the trigger and this person also had control of providing instructions to the model. Sometimes the person would give you a countdown, but more often than not they would just say go and then you would pull the trigger and hope that you captured the 2-3 second sequence of flashes.

This was especially difficult because it was all about timing, coordinating the movements and then holding the camera really still (A monopod or tripod would have been great).

What made it especially hard was that the first flash was the strongest followed by a sequence of less powerful flashes. This meant that for some movements you would have to do things in reverse and have the model walk backwards to get what you were after (really hard to look natural). At the same time you would also have to consider the direction of light to make sure that the movements were properly lit.



I had very few usable photos from this session even though I spent a fair bit of time trying to get it right. These are some of the ones I did get.

Set: Studio 1A Sydney
Lighting: Stroboscopic Lighting provided by; http://www.kayellaustralia.com.au/
Model: Bree Williams - www.facebook.com/BriannaWilliamsArtist
HMUA: Jade Little - http://www.alittlemakeupstudio.com/
Photo: Rene Pallesen

Another urban style shoot I did was with this girl.

These were all shot outside using natural light.

For the first time ever did I try some urban style photos with a model named Jamie.

I both did some studio lit shots but also some natural light shots...all good fun.

She is of a Filipino and Spanish background and am represented by IKON Model.

Model: Jamie A - IKON Model, Jamie Aspillaga
HMUA: Syham Elomar 'Doll Face'
Lighting and Sets: Studio 1A Sydney
Photo: Rene Pallesen

The studio lit shots were taken in a lift with a smoke machine and a bale bulb strobe inside the lift. The front is lit by a 15" beauty dish with a sock. f5.6 @ ISO 100.

The other day was in the park with his daycare group to play at the playground.

While he was there he was bitten by some unknown insect and the morning after his whole face was swollen.



Fortunately he was happy enough and it didn't require any visits to a doctor.

Last weekend it was our Niece Emma's first birthday.

This was celebrated with lots of cakes and a jumping castle on which Aiden had lots of fun.

I just updated the map of the countries I have set my foot in...now 66 countries.

Africa	Rene(68)	Kim	Aiden	Lucas
Kenya	YES
Tanzania	YES
Uganda	YES
Egypt	YES
Tunesia	YES
Morocco	YES
Gambia	YES
Senegal	YES
South Africa	YES	YES	YES	YES
Zimbabwe	YES	YES	YES	YES
Zambia	YES	YES	YES	YES
Europe
Turkey	YES
Spain	YES	YES
France	YES	YES
Swizerland	YES	YES
Austria	YES	YES
Greece	YES	YES
Italy	YES
Lictenstein	YES
Vatican	YES	YES
Yougoslavia	YES
Croatia	YES	YES	YES
Slovenia	YES	YES	YES
Bosnia	YES	YES	YES
Montenegro	YES	YES	YES
Poland	YES
East Germany	YES
West Germany	YES	YES	YES
Belgium	YES	YES
Holland	YES	YES
Denmark	YES	YES	YES
Sweden	YES
Norway	YES
Finland	YES
Portugal	YES
Luxenbourg	YES
San Marino	YES
Monaco	YES	YES
Cyprus	YES
Hungary	(YES)	(YES)	(YES)
United Kingdom	YES	YES	(YES)
Americas
USA	YES	YES
Canada	YES
Mexico	YES	YES
Chile	YES	YES
Peru	YES	YES
Bolivia	YES	YES
Argentina	YES
Brasil	YES	YES
Asia
Japan	YES
Russia	YES
Malaysia	YES	YES
Thailand	YES	YES	YES	YES
Singapore	YES	YES	(YES)
Cambodia	YES
Laos	YES	YES	YES	YES
Phillipines	YES	YES	YES	YES
Burma/Myanmar	YES
Hong Kong	YES
Yemen	YES
Qatar	YES
Indonesia	YES	YES
Diego Garcia		YES
Vietnam		YES
India		YES
Australia/Pacific
Australia	YES	YES	YES	YES
New Zealand	YES	YES	YES	YES
New Caledonia	YES	YES	YES
French Polynesia (Tahiti / Bora Bora)	YES	YES	YES	(YES)
Vanuatu	YES	YES	YES	YES
Fiji	YES	YES	YES	YES

They finally caught us and wanted to put us in the big pot...



...but we told them that we are too skinny and that some of the fat tourists would taste better and be able to feed the village for months, so they let us go (whew...)!

While in Vanuatu we went on a couple of tours to get some insight into the old tribal culture.



We did one evening tour with food, song and dance and then a couple of days later we did another one during the daytime with a bit more insight into the tribal life.

On the evening trip they would be jumping out at us in the middle of the bush.





Afterwards they entertained us with song and dance.







During the day tour explained the significance of things such as their tribal drawings.



How they would use bark for making clothing and other items.



How they would preserve banana for several months.



...and the wild pigs they would hunt.



And they would also explain how cannibalism used to work in their society.



As well as other traditions.





I took a whole bunch of portraits of the people in the village.


















There were also a bunch of kids around.

On one of the trips to a local village Aiden started playing with the local kids.



It was great that he had some fun as it is pretty hard for someone his age to sit still for long periods of time.





The local kids were great at helping him around and holding the dog so he could pat it.

One evening we went to see a fire show...

This turned out to be probably the best fireshow we have ever seen...spectacular.



Fortunately I brought my tripod along so I could capture the following amazing pictures.





The whole show was about 30 minutes with 6-10 performers and finished with group dancing where all the local kids also participated.

Obviously I took a large amount of family photos in Vanuatu.

Here are some of them.











...and...all this holiday can be very exhausting...

Kims Dad joined us in Vanuatu.

It was great to have him along and quite funny at times.



When we were out and about he wanted his photo taken with people we met.









And he was brave enough to try the local Kava...I didn't tell him how they make it.



And it was great to have him there to help with the kids.

On one of the days we made a day trip into Port Vila city centre. Here was the big market with is open 24 hours per day.

The market is full of fresh produce of all sorts depending on the seasons.









There is even some live produce available such as chicken and crabs.











Because the market is always open, people live and sleep between the stalls with their families.



It is also the place that people go to during lunch to buy food to eat.



There was a whole row of women sitting their waving their arms to keep the flies away from the food.





Also, I don't understand why the western world is spending so much effort and resources on finding cures to diseases such as cancer, diabeter, high blood pressure, arthritis, obesity, athma etc. since they here in Vanuatu already has one magical cure that takes care of them all. It was cheap and easily available at the market and it doesn't matter how much you buy, the price is always the same.




They were also selling improvised charcoal stoves bringing back memories of Kenya where everything was cooked on a Jiko's.



While we were outside the market discussing where to go next this woman and her little girl walked past. The little girl let go of he mums hand and walked over to Aiden (who was sitting in his pram) and gave him a BIG kiss...Aiden is such a chick magnet.