Just outside Luang Prabang there is this amazing waterfall cascading down a limestone creek.

We decided to get up early to go a take photos, so that we could be there early before all the crowds arrived.





















At the entrance to the park there is also a Bear rehabilitation centre. They rescue bears from captivity and keep them until it is safe to release them back into the wild (if ever). The bears have a big area and seem to love climbing and sleep in the hammocks provided.

Our kids had a blast of a time in Laos. They loved each other company (for the most part) and sometime looked like real little travellers.








They were respectful at the temples and even offered a prayer.





At other times they behaved like animals and should be lock away in a cage.





But for the most part they liked exploring things that us adults wouldn't see such as this crater from a crash landed U.F.O.

What I especially remember from my last trip to Laos was the kids. One of my most cherished photos is one of two little girls holding a bouquet of flowers that I took 20 years ago (it is on this blog if you look for it through the search function).

The children are still there. They are still very shy, dirty and smiling.











They make up their own games such as these kids at a school playing marbles with tamarind seeds.







These kids were playing a game where the kid under the table had to poke the feet of the kids above the table.



And some things never change, kids teasing each other.





The girls in the school yard 'hang out'.



Visiting a local school was great for our kids to get a glimpse of how other kids live.







Along the road we stopped and a family was outside with the mother breastfeeding her son in their outdoor living room. This is where everything happened such as the cooking, washing, feeding etc.





The chicken were running around freely



Here is a rare shot that Kim took with my camera in it.



It is a very family oriented life they live

For getting around the towns in Laos we mainly used Tuk-Tuks. These are small motorbike powered minibuses and the experience can be very mixed. Most of them are generally good, but some have bad brakes have a plume of smelly two stroke engine smoke trailing behind them. We could easily fit our two families into one and I'd joke that there would even be room for another couple of adults.



The kids loved the tuk-tuks and have the fresh air blowing in their hair while riding.



The only downside is that you'd never quite know what the fare would be until you started bargaining and from town to town the fares seemed to be very different. Even though I believe I am reasonable proficient at bargaining, I'm still confident that we paid more that the locals would be paying for the same trips.











For the longer trips we would catch either local buses (mini vans) or in some instances it was worthwhile us hiring a private bus as we were enough people to fill it.

From Vang Vieng to Luang Prabang we hired a private van taking us across the mountain pass at Kasi. Last time I went through here it was in an open bus and at the pass it was raining and really cold. This time round we had a beautiful clear day with a great view of the valley below from the top.





The week before they had a lot of rain and a landslide had taken out large parts of the last section of road (I read in the local newspaper a few days earlier that the road was closed). Our little van was struggling getting enough grip and our driver had to reverse to get enough of a run-up in the next attempt to make it through the steep and muddy section.

The larger trucks were really struggling getting through.

The morning markets are interesting. This is where the locals still go to buy their fresh produce and all kinds of specialties are being sold here. It would be easy to go here and get the ingredients for some really delicious food.

There are also some unusual things that we don't see in our western kitchens. such as:

Dried Squids:



Fresh fish - of cause, but this have sharp teeth.


A protein and herb table that would make most chefs (and diners) salivate:






The Chillies in Lao are more hot than in Thailand - We loved the heat.


A pig:


River crabs:


Beetles:


Dried rats:




Caterpillar - these are yummi when fried:


Frogs:

River snails:


Dried squid, shrimps and fish:

During the dry season the people of Luang Prabang builds traditional bamboo bridges across the smaller river. This saves them a lot of time (and cost) to cross directly into the centre of town rather than a long detour to the other larger bridges.

It also earns them a small income to charge foreigners a small fee to cross the bridges.

They still manufacture silk they way they used to. It was interesting for the kids to see the process from small caterpillar eggs that hatch to worms to the production of the silk itself.






I had always wondered where the colour blue (Indigo) came from. I knew it used to come from a seashell, but I was fairly certain that this wouldn't be the case here. It turns out that they use a special leaf from a plant that when mixed with water and left fermenting/oxidising turns into a blue dye.





They also use plants for most of the other colours.





After they spin the thread they use traditional weaves to make it into pieces of garment. These days the silk garments are fairly expensive - hundreds of dollars, but it used to be really cheap.

A two hour boat ride north of Luang Prabang is the Pak Ou cave. Since we were traveling two families the best way to get there was to hire a slow boat just for us.



The flow boats are long narrow boats that are ideal for navigating the Mekong River. This part of the river is full of underwater rocks but the boats seem to navigate these treacherous waters with ease.

Having the boat for ourselves gave us more flexibility with regards to how long we wanted to spend at the cane and also meant that we have more room to move around.



The front of the boar is where the captain sits and steers the boat. After this there is a section for the passengers followed by a small pump toilet and then the living quarters for the captain and his family. Out the back there is a small kitchen for them to do the cooking.

The cave is upstream into an area full of limestone mountains.



The many boats moor at a long and wobbly floating bamboo bridge that takes you to the cave itself.





The cave itself is not big but it is full of small Buddhas that have been put there over hundreds of years. You can tell that this used to be an important place of worship.





Now however the place is so crowded with tourists (guilty here too) coming in on boats that it is hard to move around. I could not stop myself from taking this photo of Buddha holding up his hands to stop more boats arriving.



At the top of the hill the hill there is what I think is a more 'pleasant' cave. It is equally interesting and much less crowded because most tourists don's make it up the many steps to the top.

The traditional Lao Lau is still being made. Just north of Luang Prabang on the river there is a little village on the river called Whiskey village whos main income is from the production of Lao Lau.



When I was there two decades ago this is what the locals were drinking (now they drink beer instead). I still remember the foul taste from the home brew that was distilled in large oil drums after having been fermented in large clay pots. Whenever I see it I always wonder if distilling strong alcohol right next to an open flame is the wisest of ideas!?!?





The process itself hasn't changed, but these days most of the whiskey is sold to tourists and I tastes a lot more pleasant that it did back then.

The food in Laos is good. It is traditional cooking mostly still cooked over an open fire.





You see them start cooking the food well before sunrise in big pots.

The food itself is mostly a fusion of Thai and Vietnamese. It has all the noodle soups from Vietnam, but with the more street food and spice of Thailand. The picture below is a typical noodle soup with a traditional cube of coagulated blood.





We were eating a lot from small street type restaurants following the rule that is had to be popular with the locals. The logic behind this is that the locals would know what is good and would also be choosy regarding the quality of the food, so chances are that it would be fresh and not cause food poisoning (none of us or the kids had any issues on the trip).






There are some dubious food there, such as some of the meat BBQ where they sometimes have the meet cooked earlier on the side of the BBQ and then just re-heat it when you order it.







Also be careful with some of the food stalls where the food may have been sitting there for most of the day and often from the day before.





From a 'snack' perspective there are some personal favourites that I absolutely love such as the BBQ fried squid - the packet stuff is just not the same.



Also the Bamboo and coconut fried rice is delicious - they sell them at bus and train stations and especially the purple rice one is yummi!



The freshly made puffed breads over an open fire - they will use two rakes to flip them until they are done.

Religion is an integral part of Laos society where the majority are Budhists.



The monks dressed in orange and red ropes are still visible everywhere and it is largely seen as becoming a novice (junior monk) is seen as an opportunity to get an education and support your family if you come from a poor rural area.


 


The high influx of tourists, especially to Luang Prabang is therefore a bit of a win-win situation for everyone. The tourists support the temples in the area by paying their admission fees to visit and on both my trips I have found that the monks are keen to have a conversation as it is a way of practicing their language skills.

In Luang Prabang the monks walk in procession every morning to collect rice from worshipper along the roads. Before sunrise there are hundreds of monks walking the streets in every direction. There is an equal horde of tourists trying to take photos of these monks and equally tourists handing out (sometimes dubious) rice to them.



There are posters around the city encouraging being there and seeing the monks as well as providing some guidelines such as keeping a certain distance, not using flash photography and if you hand out rice then where to get it from. Most of it common sense really, so it was sad to see how some would be blocking the paths and sticking their camera phones with flashes into the monks faces.





Sacha and I went there a couple of mornings, but because of the time of the year everything was dark and because the monks move quite fast through the streets it was a challenge getting good shots.



One afternoon we walked past a temple and a group of monks were in progress of cutting down a large tree and afterwards trimming off the branches. They were going to use some of the tree trunk for traditional drums and the rest for ornamental purposes inside the temple.







In the late afternoons you would hear them chanting in the small rooms of meditations, chanting and prayer. These are often smaller places of worship and not part of the main temples which are used for more ceremonial purposes.
One evening I heard such chanting and went to investigate and found these monks. Definitely one of my favourite moments in Luang Prabang.



A common assumption and misconception is that the monks live by an ancient code with a simple life, so it is quite interesting to see that even they have adopted modern technology with smart phones and cameras.

The locals are still relying on motorbikes to get around. They are far cheaper and more convenient in the towns. It is even possible to fit an entire family onto a single motorbike.







Younger kids and high schoolers ride their push bikes for transport.



Although Aiden and the other kids definitely preferred the motor bikes.



Nothing too flash for weddings - a normal new car will suffice. If you notice the sign on the door, then I am not sure if the bride was expecting to come home to 'Meat & Sausage'.



There are also some vintage cars around which have survived since colonial times - like this 1952 Citroen.

On the last day in Luang Prabang we went to the local ten pin bowling alley.

We had heard and read that this is the place where things are happening in Laos. When we got there the place was totally deserted apart from a few staff members.

We did play bowling and it is a bit surreal to play by ourselves in this fairly modern centre in Laos.



They didn't have any support rails for the kids, but Aiden especially did really well and the kids managed to beat Kim on points.

Last night Kim and I went to the Ronan Keating concert in State Theatre in Sydney.



Kim is a long time fan of Ronan and really wanted to see him live. I am to be honest not really familiar with his music but had a good evening nonetheless.

The warming up band was Sharon Corr (from The Corrs) and I really enjoyed her both playing and singing...she is pretty talented on the violin.

Chong brought his Tinny (Australian slang for boat) to Tomakin and every morning the guys went out fishing for a few hours (I only went out one morning because 1. I had to look after Aiden and 2. I am not a morning person).





We caught lots of fish, but none of them were worth keeping as they were too small.



Just as well we didn't keep any, because on one of the days the fishing inspection gave us a visit.




In fact the only thing we caught that was above the size limit was this blue swimmer crab (and he was allowed to live another day).




We also had a visit from two massive sting rays (about 1 meter in diameter).

The house we stayed at had a table tennis table in the garage. We had enough people to form three double teams and we spent quite a few hours playing each other.





Kims dad is 78 years old and is still going strong...he loves playing games.

On the last couple of evenings we went to the beach to do some nice sunset photos. Tomaking is very onique in that it has some beaches that are facing west so you can use the nice light in the evening.

We did some family photos (some of which are on the previous blog post) as well as some of just Kim, Aiden and I. Kim still looks as beautiful as the day I met her.











I also did a rush job taking some long exposure shots of the ocean and the cliffs (not sure if I like the post processing...may have to come back to it some other day).

This years christmas family trip went to Tomakin on the NSW south coast (about 5 hours drive south of Sydney).



We rented a house with four bedrooms (for 9 adults and 5 kids) very close to the beach and fishing in the river. Fun with this large a group of people.





As usual we spent some time at the beach and I was showing Aiden how to build sand castles again.



He is still not walking so we had to hold his hands walking on the beach and in the water.





Right next to the house there was a nice litte organic coffee shop serving really good coffee and scones.



One morning we went to Mogo to have a look at the shops. There was a lot of art and crafts shop that Kim was interested in. The town had very conveniently created facilities for husbands as well.

Christmas day we spent at Bondi Beach with Sacha and Mavis and their daughter. We met up at the kids pool at the end of the beach to let our kids have a splash in the water.



Aiden couldn't get enough of walking around in the water with myself and Kim holding his hands (he still can't walk by himself), he is very fond of water.



Sammi, Sacha and Mavis' daughter was wearing a flotation suit which was causing her a few problems as this photo series testifies.

Christmas Eve this year was celebrated with Kims family. Normally we do this on the 25th like all other Australians, but this year we decided to do it the day before like in Denmark to avoid a lot of leftover food before going down south on out family trip to Tomakin.



Later in the day Santa Claus arrived to hand out presents for the kids.



For the lunch I roasted two ducks and Kim baked a chocolate ganache and made a salad.





Aiden was very excited and played with all Ethand and Kaylas toys.

Christmas is now approaching and to keep up traditions I have created some family photos as well as some photos of Aiden.

Recently Dao's husband moved to Australia to join her. One of the visa requirements are that they must enter a legally binding marriage (The marriage from Vietnam is not recognised here) for him to stay here, so today we went to the registry office to have them married.

On the weekend we went with the family to Darling Harbour where they have a big water playground.

This gave Aiden a chance to play in the water...which he loves.







I also took a couple of photos of Aiden with grandad and auntie.

After Wat Chalong we went up to see the Big Buddha on top of a big hill.

The Buddha itself is 45 metres tall and is very impressive.



They have been building there for the past 10 years and will probably be building for at least another 10.





While there we also did a little prayer for Kim's mum.







And Aiden being his cheeky self did the 3 monkeys pose.




And they loved the big gongs (which you actually rub rather than gong).






Surprisingly they also in a far corner of the compound had some indian gods, but maybe not so surprising since we were close to Myanmar with a large indian based population (lots of Myanmar people in Phuket).

One morning we ventured out to see one of the islands biggest temples, the Wat Chalong.

It is a magnificent temple with lots to see and it was a pity that the rest of the family didn't want to join us.





















The temple contains what is said to be a bone fragment of buddha.




And the temple itself is full of golden buddhas.







Outside there are some elephant sculptures and across from that an areas where they fire of ceremonial fireworks which really scared the boys (as seen of Lucas face).

The food in Thailand is delicious.

There are so many variations that we cannot get at home and they don't add all that sugar.





Lucas was a bit tired after a morning at the beach at this one.



On KC's birthday we went to an ocean front seafood place.







I don't think the family liked the food in Thailand much though, because they wanted to eat japanese and wanted air conditioned restaurants even though the evenings generally were a bit cooler.

Here are some various photos that I haven't posted earlier.



Here is one of a jumpshot with Kim and I in front of the big Buddha.


Down at the beach there was this artificial wave surfing centre.

The family did lots of shopping.

Kim's family had suits and shirts made and the girls bought lots of shoes.




We also found some great tshirts for the kids.







Although the kids were more interested in the ice cream.

It is fruit season at the moment so we bought lots of really delicious fruits such as Rambutans, mangosteens, mangoes, jack fruit etc.

The street life in Thailand is as it always have been with lots of food stalls and other shops.







Petrol for all the bikes is bought in these small shops as well.




You can even get your feet cleaned by fish.




And handicraft is created there as well (The large elephant piece took him 2 weeks to create).







A new addition is the popup cocktail bars.




It reminds me of the good old days of backpacking where nothing was arranged beforehand. I would just organise accommodation when I arrived to a new place. There is still plenty of accommodation options everywhere if you look for it.

The traditional Tuk Tuks of thailand are now completely gove from the Phuket area and have been replaced by mini taxis.

These have been fitted with big music subwoofers and tv's in the passenger compartments.

The Kids loved riding them...especially the 'green' ones. We used them to transport us to most places.

The pool at the hotel was great.

The kids loved it and it was nice jumping in the pool after an excursion out and about.













It really boosted the kids confidence swimming there.





If it had been up to Kim's family then they would have stayed at the pool the entire trip and not have left the hotel.

There was also a monkey show with a larger trained monkey.

Apparently in the past they used trained monkeys to fetch coconuts for them and they demonstrated how they trained them.







Kim's dad had his photo taken with the monkey.