The other day Aiden figured out how to pedal his big bike (with support wheels).

He was very proud and keen to get out riding.

The other day we went to the park to play with the kids.

I brought the camera along to take a few shots of Lucas on the swing.

He was so tired that he almost fell asleep on the swing.









I also managed to get a couple of great photos of Aiden.

The other day Aiden came back from daycare with face paint around his eyes proudly saying that he was a super hero.

Last year I received a gift voucher through work and decided to use it for a canyoning trip in the blue mountains before it expired.



one of the companies were doing intermediate canyons and it happens that the canyon they were doing this Sunday was the serendipity canyon at mount Wilson. We (two guides and 6 other clients) parked at mount Wilson fire station and headed down the trail 30 minutes downhill.

After a quick briefing about the canyon and a change to wetsuits we absailed into the canyon itself.




There were lots of yabbies...really big ones everywhere.



It was a fun canyon with a couple of a absails and lots of jumps into water pools and swim-throughs. It was raining a lot the day before so there was a lot of water in the canyon and the water was relatively warm.














Once we were out of the canyon we had some lunch and headed back to the car a 45 minute uphill walk later. We returned back to Katoomba at around 3pm in thick fog. After a quick turnaround I headed back towards sydney as a snail pace until I was below the clouds where visibility improved. I made it back just in time for having dinner with the family.

A lot of the canyons in the mountains are still closed due to the bushfire a couple of months ago.

For the past 9 days is has been a small project of mine to try and bake an authentic sourdough bread.

By sourdough I mean by using the old techniques of not adding yeast and let the bread ferment using the natural yeast from the air.

As such it is not a lot of work, but there is a lot of waiting time and there are a lot of places that things can go wrong.

I finally managed to bake an actual bread last night and brought it for the family to taste.



They liked it and asked if I could bake them some more. Fortunately I still had some ferment left over for an additional two breads...photo above is one of them.

Although it was interesting to do, I think it will take a while before I attempt it again...the whole process is just too long.

Emma was baptised this weekend at the local church. Fastest ever...the priest was speed reading!

The other day it was Chinese new year. It is now the year of the horse.



Again it was celebrated with vegan food and money was put on Aidens rocking horse for good luck.

Aiden has finally learned how to ride his little tricycle (the one his grandma gave him just before she passed away) by using the pedals.

He is very proud...hopefully he is able to soon using his new skills on the bike he got for christmas.



Even Lucas was proud and gave Aiden the victory jump.

At the moment I am going through a phase where I Loooveee baking bread.

There is something really satisfying about working with something that is so diverse and alive. And there is nothing like eating a freshly baked bread with a nice crust.


So far I have found a couple of recipes I really like...one of them is this walnut and fig bread.



On the weekend I made it for the family dinner and they wanted the recipe.

- 400g white flour into a bowl
- Add 100g of wholemeal flour
- Add 10g of sea salt flakes
- Add 5g of dry yeast into the bowl
- Add 335ml of water
- Mix it all together using your hand
- Kneed it by stretching it out on a table and then roll it up...do this 3-6 times
- flatten the bread to a thickness of about 15mm and then place walnuts and chopped figs on top. Roll up the bread with the walnuts and figs inside.
- Stretch the bread another couple of time and roll it up until the walnuts and figs are mixed into the bread.
- Put the bread in a bowl and cover it with glad wrap (or better yet, just leave it on the table and cover it with the bowl) for one hour...knock back the bread every 20 minutes (3 times in total).
- Leave the bread for another one hour (without knocking it back). After 30 minutes (30 minutes prior to baking) start preheating the oven with a baking/pizza stone at 250 degrees. Also put a small metal tray in the oven (for the ice cubes)
- Add a bit of semolina (or flour) to the baking stone and to the top of the bread to avoid it sticking.
- Place the bread on the baking stone and make a couple of cuts to the top of the dough.
- Add 3-4 ice cubes to the metal tray
- Close the oven and turn down the temperature to 200 degrees immediately.
- Bake for 30 minutes and remove from the oven.

Every year hunter valley garden put up a light show where they decorate part of the garden in christmas lights.

They leave this open until end of January, so this year we headed up there to have a look....enjoy.

Today we went to the Symbio Wildlife park together with some of our friends.

They don't have a lot of animals in the park, but the ones they have a pretty cool and it is a good spot to get some nice animal photos (It was especially nice to see that they had polished the glass surrounding some animals).

It was also really cool to have Aiden and Sammi feed some of the more friendly animals.

Today Luke and Alexsandra was married. She is from Serbia so the wedding itself was a beautiful traditional Serbian Orthodox wedding in a small church in Alexandria.










The church was very darkly lit and I was shooting using natural light trying to be as discreet as possible using my old Nikon D50 camera (still waiting for the new D800) but by some miracle I was able to capture the above photos (by setting it to my max 1600 ISO and underexpose 2 stops and then push and noise reduce in post...would have loved to have one more stop).


Luke has some Scotish ancestry so ourside the church there was a guy playing the bag pipe.





Afterwards the reception was in Drumoyne with about 250 guests invited. Lots of very loud Serbian music and traditional Serbian line dancing (Not sure what the correct name is).

Synday we took Dylan to the Easter show at Fox Studios. We had bought him a 5 hour pass as a reward for an assignment we gave him.



Dylan tried a number of rides, but I think his favourite was a dodge'm'cars.



While Dylan was queueing up we had a look around at the other entertainment.

Today we went to High Tea in Audley in the Royal National Park 30 minutes drive from where we live. Kim had bought a 2 for 1 deal and decided to try it.





Verdict was that is wasn't anything special and even with the special deal it was a bit over priced.

Afterwards we decided to go rowing up through the creek.



Aiden was very keen to get to play with the water which was difficult in the rowing boat (next time we will get a Canoe).

Afterwards we let him play a bit on land before heading back.

The island itself is a beautiful place. I took a lot of photos of the lagoon and the beauty of Bora Bora....so many that it would be too many to have in the previous Bora Bora post.

With the risk of creating a post full of Blue photos...I had to separate them out to prevent the other posts from getting too big.

Here they are...I will let them speak for themselves...

One of the days at Bora Bora we went with a boat around the lagoon to go snorkeling and have lunch on one of the Motu's (Islands). Along the way we went snorkeling in spots where we also could see sharks and stingrays.



Our first spot was a snorkeling spot with lots of coral and different fish.

I Even saw a big fat murray eel.



Kim also had a bit of a snorkel in the clear blue water even though the water was deep and there was a slight current.





Aiden was facinated by the fish and wanted to join mummy in the water to say hello to the fish'ies...



After this we went to a more shallow spot on the reef with lots of reef sharks.



Yes, that is me in the water with 12 sharks circling around me (and no safety net in place).These sharks would come swimming towards me and then turn around within a meters reach.

Click here to see a video I uploaded to Facebook with the Sharks getting close














After lunch we stopped to feed the Stingrays in the lagoon.



They are fairly harmless and I was feeding them dead fish. While doing so I was bitten by one of them that mistook the camera I was holding in my other hand as a fish.

Bora Bora is a beautiful island in the middle of the Pacific Ocean. Kim and I had promised eachother that we one day we will go there.

It is about an hours flight from Tahiti and along the way you pass a number of other Polynesian islands and atolls. When we landed we were met by the stunning blue lagoon and the very characteristic mountain which is an old extinct volcano.







Aiden especially was mesmerised by the view going on the boat from the airport to our hotel.








On arrival we were met by traditional Tahitian music and someone blowing a seashell.



And Aiden immidiately got into the mocktails.





Our hotel was on the main island itself and we had a small hut facing the lagoon and had a beautiful view every morning waking up.




Every morning we had breakfast overlooking the lagoon where Aiden would stuff his face with fruits, bread and youghurt.




We spent a lot of time at the small beach close to the hotel just swimming in the clear water of the lagoon.









The locals were out on the lagoon showing off their skills.






Aiden loved the calm clear water and the beach...it was a pleasant 27-28 degrees. Every time he saw water he would point at it and shout BoBo (Water)...and insist on going swimming.








One evening I did a couple of sunset portraits.






Aiden again insisted on going in the water.




I also went for a swim after we finished the photos, which was absolutely magical as the light was surreal and the water was absolutely calm.




Across the lagoon from the hotel we had a little island (Motu) with beautiful place to go snorkeling. First I went in the water and notices a small reef shark circling around the corals...being kinda shy. I mentioned it to Kim and as soon as she also spotted it later in the day she rushed out of the water (A couple of days later she had a similar experience with a large stingray at the beach).




It was hard to leave all this beauty behind

I took a lot of photos of flowers...enough to warrant a separate blog entry..

If you are not a flower person then just scroll down the page past these...lots of other good stuff there.


Anyhow...I will let them speak for themselves...

This Easter we decided to go to Tahiti and Bora Bora in French Polynesia in the middle of the Pacific Ocean.

We were supposed to have been going to Japan, but we decided that we instead wanted a more relaxing holiday and changed it to an Island holiday enjoying the sun, sand, water and sunsets.



Tahiti is the main island of French Polynesia and is not larger than it is possible to drive around the entire island in a couple of hours (appx 120 km).



On one of the days we rented a car and did just that. We could have joined a day tour, but I am not very keen on the 5min photo stop kind of tours and much prefer to be able to travel independently and take time to see what we would like to see.

It is reasonably easy to find your way around the island. There really is just one road and the entire road is marked by kilometer markers and we had the distances for most of the sights we wanted to see. We didn;t go too much into the interior because of time restraints and some of these roads are only accessible by 4WD.


First we stopped at one of the old Tahitian temples which was interesting





After that we headed to some large caves full of freshwater (would have been convenient in the old days)...very damp and very dark.



After this we tried to find the road up to a lake and supposedly large waterfall. Some of the locals were very helpful with assisting us with directions but unfortunately the road was closed.

Fortunately we did find the nearby gardens which Kim wanted to visit (I will do a separate flower blog posting).



We did find some waterfallson the island (and saw several from a long distance away high on the mountains).





After this we headed to Point Venus where Captain Cook in 1769 supposedly saw the passing of Venus ...now this houses the only lighthouse in French Polynesia.

The next passing will be 6th June this year...243 years after the previos passing (can be seen as a shadow against the sun).




We decided to skip the museums as we would rather experience the outsde rather than objects behind glass.

The other days we spent around the hotel and the marina, just relaxing, swimming and dining. Aiden loved spending most of the time in the pool at the hotel.

Yesterday I did another photo project. I wanted to do something different with composition.

I had this idea of a guy being attacked by hand-spiders (I hate spiders) and thought that the garage would be a good location for it. I had an old T-shirt and some tomato paste to add some drama.




It turned out to be a lot harder than expected as it was almost impossible to get the right composition, focus etc. when I both had to appear in the photo as well as take it (my head was cropped off on the first series which meant that I had to reposition the camera and then either re-shoot the series or try and stitch them up in post production...I chose the latter because of time constraints).

I could definitely have done a better job if I didn't have to be two places at once, but I don't think it is a total disaster.