Today the Rockstar (Andy) and the Prong went climbing at Berowra. The news media had gotten the hint of the occasion and the paparazzi were there in full force taking photos.



The bureau had told us that it was going to be a cool day, but it turned out to be rather hot for Berowra (29 degrees) and around lunch time the face was pretty much in the sun...so it was skin cancer territory.

We started out by me leading on an easy(iere) climb called "The Wall Thing 18" ...very pleasant climb with a fairly reachy finish. We then did (I led) the "Boundary Rider 19" which was equally pleasant with an extremely long reach to the anchor and the first time I went for it I missed the hold on top (I had no idea where to aim) and peeled off giving myself a rockstar manicure in the process (This is when you feel off all your skin on your hands to the point where it starts bleeding).

We then did "Mental Fatigue 18" and by this time the face was getting hit by the sun and warming up. The sun was in our eyes and it was hard to see where to go. Last time May did this climb she peeled off half way up. This time there was a significant amount of blood stains on one of the holds despite it being a fairly simple and straightforward climb with good protection.

We started getting hot now and the Paparazzi had left so we decided that we didn't have to show off any longer and decided to do a direct variant to "Mental Fatigue" (sopposedly grade 20) on Toprope...very pleasant but would not have been very good on lead as the first bolt was up very high.

The last climb of the day was "Palm Sunday 21" this was the highlight of the day even though we did it on top rope. Next time I go to Berowra and have a good day then I'll definitely come back to this one and try and lead it.


Editors note: It turns out that the paparazzi weren't taking photos of the Rockstar and Prong. The reason why they were there was because Paris Hilton was there showing off her latest outdoor collection...seriously...who gives a sh..!

Saturday morning we drove out to the Blue mountains to spend the day there climbing (Unfortunately Andy couldn't go on an overnight trip).

When we got up there it was cold, covered in clouds and drizzling. We decided to have a coffee and breakfast to check if it would clear up...and fortunately it did.

We were planning to go to Shipley, but after studying the guide we decided to go to Bardens Lookout instead.



It was completely dry and it turned out to be a day with a perfect temperature and we did some really nice and varied climbs (I would tell you the climbs but someone stole/took my guide book during the day). We started on a grade 16 (Karinya I think) for warmup, and then moved to a very pleasant grade 18 (Jolly Good Fellow). I then had a go at a grade 20 (Dr Do Little) with a very reachy and balancy move up the top which almost made me fall off (Andy had a hard time on this move).



We then did a grade 19 (Little Triggers) and by this time my strength was gone so I only just managed to lead it (almost came off clipping the top anchor as I was drained). The climbs are fairly long at Bardens Lookout and I don't have a lot of endurance because the climbs in the gyms are too short.

Phil had a go at a grade 21 (Hang on to Yourself) and was really struggling on it and came off 4-6 times one of which was captured on video and once he came off upside down. Eventually he got through it and I toptoped and cleaned it (With a lot of grunt and swearing).

Download video of Andy Climbing 1
Download video of Andy Climbing 2
Download video of Andy being Lowered
Download video of Phil Falling

As tradition dictates we played golf with Sasha on new years day. And he had booked a time at Brighton Golf Club (Moorebank) at a civilised hour (1.30pm).

Kim and I hadn't played for about 10 months as we had been too busy with all the other things in 2008 (see the rest of the blog postings).



I think we played a fairly decent game considering the time since we'd last played but both Kim and I were fairly tired after the 18 holes. It was a hot day with temperatures in the mid thirties and the course was fairly hot...so we drank lots of water as we went.

Every year both Kim and I have been in the Sydney harbour area to watch the fireworks on New Years Eve.



But this year we decided to have a quiet new years eve just the two of us with a visit to the movies and then a nice dinner at home.



We did however watch the fireworks from our balcony at midnight and it looked just as spectacular as previous years (I borrowed the photo above from another site).

Between Christmas and New year we drove with Kims family up to Smiths Lake (300km North of Sydney). We rented a house on the lake up there.

We hired a tinny (small aluminium boat) a couple of days and went fishing and managed to catch a lot of breams (a lot too small to keep).





Kims dad loves fishing and he quickly found out that in the morning and evening the fish were at the shore just outside the house.

In the evening we cooked nice dinners and BBQ's and the cookaburras came to the balcony around dinner time to check if there were leftovers. We had a bit of fun with them as you can see.



In the evenings we played Blackjack (Kim and I cleaned up) and had nice food and wine.



Chong (The husband of Kims sister) showed his more feminine side.



The rest of the time we spent at the beach playing in the waves and playing with Kims sisters kids.

Christmas day was celebrated with Kims family at her sisters house.

A lot of people were there and everyone had been asked to bring some food. Kim had cooked Red Duck Curry the day before while I was preparing the Christmas Eve dinner.



Again...lots of food, playing table tennis, jumping the trampoline and all the kids got to open their presents.

Christmas even was celebrated in the traditional Danish way in the evening of the 24th December.

Kim and I had invited some friends over to out new house and prepared the traditional roast duck, ris-a-la-mande and large tiger prawns for entrees.



It was a nice evening and we didn't finish until well after midnight and all of us were really full by the time we finished dinner. There was a couple of kid and after dinner they got to open their Christmas presents.

Every year on Kims dads birthday we celebrate with the family. Every couple brings a couple of dishes of food and we all share it.

On our honeymoon in Bali I really wanted to do this scuba dive that was recommended to me by my friend Andy. It is this old wreck of a US cargo ship (USS liberty) that was torpedoed by the japanese in 1942 and then beached to save the men and the cargo.



The wreck has since slided back into deeper water (during a volcanic eruption in 1962) and it now in 5 to 27 meters of water just off the coast.



I did two dives on the wreck while Kim was snorkeling in the surface on top of the wreck and it is without a doubt the most amazing scuba diving experience I've had. The ship is huge and you can swim through the cargo hulls and there is an amazing variety of fish and corals on the wreck.

I saw a 1.5 meter barracuda, a 1cm tall seahorse, a garden of eels and a great variety of other fish including a large school of travelly.



I had my personal dive master for the day and I got him to take some photos and some video with his camera while we were diving. On the first dive we went all the way around the wreck (max depth 27 meters) and on the second we went through the wreck itself.



Kim had a really good experience as well and really enjoyed the 30 degree warm water and managed to get her bum burnt while snorkeling for several hours.

I think we'll both go back there if we get the chance.

Click here to download video of me feeding fish

Click here to download video of me diving

Our Honeymoon day after the wedding went to Bali in Indonesia. We did have some hesitation going there considering that the Bali Bombers had been executed the week before and that the Australian government discouraged all travel there.

The plane up there (and back) was only 25% full so plenty of space to get a good sleep.

We stayed in Nusa Dua Westin....a nice hotel although the rooms are a bit small.

On the first day we slept in and later in the day drove to Kuta to have a look around and do some shopping. Later in the evening we went to Jimbaran Bay for dinner. This is a whole beach where all the restaurants have put their tables and chairs out onto the beach itself...very romantic but quite expensive compared to local restaurants.





The second day we hired a car to drive us to Ubud in the hills, Monkey Forest and later in the day down to a small place called Tanah Lot. Especially the last one was very nice around sunset and we ended up not getting back to our hotel until 8.30 in the evening much to the dismay of our driver.





Dinner took place near the hotel and we found that the value of the food/prices was much better here.

A couple of days later we went for another drive (In between we went to Tulamben...see posting below) up to some beautiful lakes and temples up on the north of the island as well as rice paddies and we had a really nice trip despite driving with the most grumpy driver.







Time was running out and Kim felt that she hadn't spent enough time shopping so the last two days were spent shopping and sitting at the pool and on the beach.



One evening we booked a really nice restaurant called "The Living Room" in Seminyak and I booked the whole outdoor area (cost a fortune) just so that we could have a romantic evening in the garden just the two of us with personal waiting staff.





The week was way too short and we never got to do everything we wanted to do so I have a feel we will be coming back in the future.

Today we celebrated Aidens birthday with the family.

In the morning we all had Yum Cha and afterwards we took all the kids to Little Dynamos to play.



In the evening we had the family over for steamboat and cake. Great opportunity to take a new family photo with the latest member of the family...Emma.

Today it was one year ago that my my Mum and Aidens Grandma passed away.

I am still sad that Aiden never met her but I am hoping that he will get to know Bedstefar better as he is growing up.




I am also glad that Aiden will have a brother to keep each other company and I hope the two of them will be close and grow old together.

I still have a suitcase sitting here full of photos that I one day will get the courage tp go through...but not anytime soon.

Today was Aidens second birthday...time flies!



We had a Birthday cake for him with the family and sang Happy Birthday and let him blow out the candle.

Today is a very unique day in that the planet Venus passed over the disc of the Sun. The next such passing wont happen for another 105 years.

And it is even more interesting since we recently returned from Tahiti where Captain Cook observed the last passing several hundred years ago.



Here in sydney it was a very cloudy day, but I did manage to snap a couple of photos using a very powerful lens covered with dark filters. It is a planet Venus at the 7 o'clock on the sun in the photo.

Bummer...I had to return the camera yesterday. It was driving me mad with back focusing...not what you would expect from a $3000 camera. Hopefully they will be able to fix the issue, but unfortunately they are saying that there is a 21 day turnaround. The focus was 5cm off which is critical especially then taking portraits.


I did however manage to take a couple of photos that were ok and a bit of video with it on Sunday inside a very dark ten-pin bowling place (it was Kayla's birthday party) with all kinds of weird lighting. I was shooting at insanely high iso (12800) and I must say that I general I was pretty impressed.



Especially impressed with how fast I could shoot with lots of kids running around. They are totally usable for my blog and online posting although I wouldn't enlarge them. There was a lot of noise at these high ISO's, but most of it could be managed to a certain degree in Lightroom.






Later I was shooting with KC's camera at the lunch table...there was more light and I was strugling with taking photos using natural light.

Today I picked up my new camera. It is the new Nikon D800 and is currently one of the most sought after cameras on the market.

I have been wanting to get a full frame camera for some time now and this was the one for me to get...the reviews are excellent.


I pre-ordered it shortly after is was announced and has been waiting for over three months for it to arrive...but it is finally here.




It will be a steep learning curve to get used to all the new features of the camera and it will be a sad goodbye to my almost 10 year old D50 entry level camera.

I am now moving from 5 auto focus points to 51...from 6 Megapixels to 36 megapixels...max 1600 ISO to 25600 ISO...no bells and whistles to having features such as Video, Timelapse, HDR, face detection, live view, aparture preview...and the list goes on...



The D50 has served me well, but it is definitely time to move on as the technology has advanced so much. Not sure what I do with the old camera...but I will most likely end up selling it.

It is Autumn here in Sydney and today the forecast was for 19 degrees and sunny...the first cool'ish day here. In the morning we went with Kims family to the cemetry to visit Kims mum. After this we were planning to head up to the Blue Mountains to Mt Wilson to visit some of the private gardens to take photos of the Autumn colours and get some new family photos of Kim, Aiden and I.


When we arrived it was really windy and only 7 degrees (later it dropped to 5 degrees). We had dressed for the cold, but Dylan who had joined us on the spur of the moment was a bit underdressed and cold so he borrowed a spare jumper I had with me. We immediately found a pile of leaves and they started having fun throwing them up in the air.








We decided to visit the Yengo Sculpture garden and the owner came to greet us, tell us about the garden and charge for the entry.











The garden was very nice and the colours were awesome.















There were lots of sculptures hidden around the garden.



Dylan got a bit upset because we had to scold him for running around (this was a private garden so deserved a bit of respect), throwing pebbles, thrashing my camera gear and keeping to run into the frame of the photo I was trying to take. I had also been trying to get a bit interested in what he is seeing around him to learn more things and asking him if he was interested in some of the lookouts to experience one of the most beautiful places in Australia, as well as look at the things in antique shops etc., but he was totally dis-interested..."you can drag the horse to the water, but you can force it to drink".



After the garden Aiden was really tired and cold and we were getting hungry, so we decided to head back and stop along the way for lunch. It was good timing as it started to rain a little. I decided to drive on the great western highway as there were more options for food and I though it would be quicker getting back...turned out everyone else had the same idea so it was at a crawl.

Today Kim and I went to the Lyrics Theatre to see the 'An Officer and Gentleman' musical.

It was a remake of the 1982 movie, but on the stage.



It was ok but nothing special. The acting and singing was great, but the screenplay itself as well as the music/lyrics could have been more original and the stage setup was pretty basic.

Kim is pregnant again and we are now halfway there and on Monday we went for the halfway scans (due late September).



Everything is on track and looking good so far (5 fingers and toes etc.). For the first time we were able to tell the gender of the baby and it turns out that we are expecting a little brother to Aiden.

This means that Aiden very soon will have someone to play with here at home.

Today was Anzac day. We decided to use the day to explore some of the local area in the National Park on the other side of Botany bay near Kurnell.



It was very windy (Aiden wasn't happy with the wind). The walk along the coast is easy an quite scenic. There is even a small lighthouse about a kilometer down the track and the rocks have cook textures.