Ecochallenge ( Sabah 2000 )

Arrival	Silam / Jungle Ops	Repeater Stations	The Competitors	Helicopter	Jungle Around Us	The Village

The Competitors . . .

The competitors did not rest... three of the teams were half way through the 600 kilometre course after only three days... pretty amazing!

Two of the teams were Australian. 18 teams were out of the race. At least 10 of these were due to medical problems.

Hardly any people around here get enough sleep... the place is active 24 hours per day because there are always competitors coming in!

I was keen to find out how the Danish team would turn out. At the beginning of the race, they were not very sociable. But by the end of the race, I think the tension of the race had gone, and I managed to have a chat with them. By the third day, the Danes are doing pretty well... they had a 22nd place!



This was the mountain-bike leg of the race.

The guy you see being transported to hospital in the helicopter (photos below), was doing this part of the race. He was rounding a corner on his bike and rode straight into a large branch.



We had a lot of medical urgencies... we almost lost a guy with a punctured lung !
I got some great photos and helped getting the guy into the mobile hospital. There was a lot publicity on the website and through the media about it.

Fortunately, he was only 15 minutes away from HQ, so it was possible for us to get him to the helicopter very quickly, and to the nearest hospital.



Another leg of the race involved rowing in these “sampans”, a Malay term for “boat”. At some point, the teams in the race had to also split up - some of them swimming, some of them rowing, to complete the water leg of the race.

Below, the competitors had to use a flying fox to cross the canyons. I managed to have a go at it - compared to rock-climbing... well, I found it pretty boring *smile*. I imagine most people would find it quite fun though.



There are no places to climb here.

I had hoped to take one of the helicopters to Madai Caves to check out the 200 metre abseil. The road to the Madai Caves lead directly through the tiny village of Gua Madai - a small cluster of homes, their wood bleached grey.

The town’s main sources of income are tourism and birds’ nests. The nests are found high up the walls of the cave, tucked away in cracks and crevasses, and can command thousands of dollars. They are harvested about three times a year.

My girlfriend mentioned trying "bird's nest soup" whilst I was there. She said normally the bird's nest they use belong to the swallow. It is a delicacy to many Asians, and similar to shark's fin soup - that is if you have tried it. Normally the nests are made out of the birds' saliva.



There was so much rain at Silam that HQ was often flooded.

Many of the competitors took the opportunity to get some sleep and the slept on whatever they could find.


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Created: 7 Dec 2001

Ecochallenge ( Sabah 2000 )

Arrival	Silam / Jungle Ops	Repeater Stations	The Competitors	Helicopter	Jungle Around Us	The Village

Silam and Jungle Ops . . .
It is so bloody hot in Silam! It must have been at least 40 degrees and 100% humidity!

Silam was the overall headquarters, and Danum Valley Field Centre (DVFC) was referred to as Jungle Ops. Jungle Ops controlled all radio communications and conducted the race through the the jungle.

From Kota Kinabalu, we flew to Lahad Datu and drove the rest of the way to Silam. Silam was the site of one of the repeater stations. We had to set up a HQ a few kilometres from this station... heaps of opportunities for a few walks in the jungle.

The operation at Silam was huge!... I had never seen such a busy place before. The place was crawling with energy. It was bigger than any military operation I had ever seen! You would be amazed to see the logistics involved in this project ! At the time I did not have the time to take a lot of photos.

We had many army trucks transporting the competitors' equipment - very good cooperation from the military. They helped out with the preparation and set-up of HQ, and with the transportation of fuel.





This is the headquarters on the left.

The whole Ecochallenge race is governed from this office.

The map in the background contains the position of all the checkpoints at which the competitors have to go through.




Both of the above photos are aerial shots of HQ and were taken from a helicopter.


I managed to get a nice aerial shot of Silam HQ. The big white patch in the middle is where the competitors stored all their equipment. Just to the left are the containers from where the race is controlled. The 4 'finger-like' white pads on the right are the heli-pads. The long rectangle to the left is the eating area, and just above it is the hospital.




Approaching DVFC in helicopter.

This is actually a research centre in the middle of the jungle - commonly known as DVFC (Danum Valley Field Centre).

DVFC is not normally accessible the tourists and the general public, only to researchers.

DVFC is concerned about contamination into the jungle.



Outside Jungle Ops HQ.

The green boxes contain bottled drinking water.

By the time the race was over, most of this had been consumed - quite amazing really, considering there were really only 10 people at Jungle Ops.

During the competitors were not allowed any help from us, and that included the provision of drinking water.




Paul with some of the radio equipment at Silam.

He is standing next to the HQ matrix, which contained all the communications equipment for headquarters.

Paul is also standing next to the only 2 beds in the HQ building. These were used by the radio operators to nap in between shifts.


Below, you see me sitting in the catering tent at Silam.

I think it must have been a good day, to have been sitting there, smiling... I am just guessing here, because obviously I did not take the photo, and I cannot remerber the place.





Bad hair day?

I did not have a shower for a very long time, and to hold my hair in place, I adopted various techniques, such as the sunglasses-hairband...

This place is a breathing ground for tropical diseases!

As you can see, my right eye is really red. I somehow managed to get conjunctivitis and did not know it was contagious. I did not want to trouble the medics as they were pretty tied up with the competitors. When my vision on the left eye was getting blurry and I had problems seeing what was in front of me, I was ordered to get it checked. Just as well I did!

In Kota Kinabalu, I had the same problem on the other eye... at one point both my eyes were infected. It started on my left eye on the way to Kota Kinabalu in the plane ! It then spread to my right eye. The nurse at Silam told me that I should be careful because it could re-infect to my left eye. It started to look and feel a lot better after using the eyedrops that they gave me.

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Created: 7 Dec 2001

Ecochallenge ( Sabah 2000 )

Arrival	Silam / Jungle Ops	Repeater Stations	The Competitors	Helicopter	Jungle Around Us	The Village

Preparations at the Magellan Hotel
( Kota Kinabalu ) . . .


All the Ecochallenge teams gathered together at the Magellan Hotel in anticipation of the race, which was due to start on 20th August.

During our stay at Kota Kinabalu, we were staying at the most extravagant hotel - as pictured on the right. It is huge! It has 3 swimming pools, and takes us an hour to walk around the perimeter.

The radio communications team had to arrive a few days before the start of the race because we had to hand out over 2,000 pieces of radio equipment. We had problems getting the necessary approvals for helicopters so I ended up having to hand out most of the equipment whilst Glen and Paul sorted out the issue of the helicopters. We had to get all the equipment and our team to Silam before the the race started.



Glen and Paul checking all the equipment and re-programming some of the radios.



Behind me are all the radio equipment, ready to be handed out. I am standing here waiting for the competitors to arrive as I have to sign out the equipment as I give them out.

We had to improvise a lot of the furniture, using old crates to set up tables.





After the race, Glen and I decided to make most of the luxury and just veg... aaahhh... bliss!














Created: 7 Dec 2001

Ecochallenge ( Sabah 2000 )

Arrival	Silam / Jungle Ops	Repeater Stations	The Competitors	Helicopter	Jungle Around Us	The Village

Ecochallenge in 2000 was held on the east coast of Borneo, in the jungles of Sabah. It was an extreme race where the competitors taking part have to endure 10 days of running through the jungles; kayaking and swimming many kilometres offshore; and mountain-biking for 150km on dirt roads. All in all, the fastest competitors travelled 600km in a space of just over 5 days!

I had the privilege of being there, being the developer of software that was used by the radio communications team. I also helped out with the setting up of all equipment and made many trips to the repeater stations.

Being in the jungles of Sabah, let alone part of the Ecochallenge preparations, has proved to be a challenge and an experience worth remembering, and hope to be part of any future Ecochallenge events.

As shown in the map, the red trails are where most of the competitors either ran or walked. The purple trail was the kayaking/canoeing leg. The orange trail was the mountain-bike leg and the blue trail was where the competitors had to swim with all their equipment.

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Created: 7 Dec 2001

On this particular Saturday, I drove to Terrigal to see the Mexican Chilli Festival... it was excellent. I shot two rolls of film up there. Some of these pictures have turned out beautifully!

A couple of my Mexican friends were doing the entertainment there. Victor is very good at playing the mexican harp. His wife, Shiraz, is an excellent dancer.

I took a series of shots in colour and a series in black & white. I shall first show you the ones in colour and then in b&w, as the b&w ones are very artistic!







Victor plays the harp like a dream!

I was once at Lance's place - Lance was helping Victor record his music onto CD. The harp does not look like your ordinary orchestral harp. It was ornate and somehow different. It is was a very beautiful instrument.









As you can see, these women are gorgeous! Something about silk stockings, I think...

Shiraz is the photo in the middle. She did quite a few numbers, and this was one of them. All 3 girls danced in a colourful combination!









Here you see Shiraz dancing in a duet.

I have seen her do this dance at a similiar concert May last year, here in Lindfield. Victor and a couple of guitarists provided accompaniment to the dancing. Shiraz moved so fast that at times, all you could see was this colourful wave of skirts.

Her partner's costume reminded me of the costumes the Spanish toledos wore (except without the cape).









As you can see, Shiraz danced a number of dances that day.

It takes a lot of energy to do those dances!

I read this article about how to take water photos in an easy way. The photos is taken using a bare flash firing onto a white background at 1/8th power. The blue colour is because I (on purpose) changed the white balance of the camera to Tungsten.

I only had a shallow painting tray at my disposal. This paint residue in the bottom of the tray creates the pattern in the photo. I also couldn't get a nice formed drop pattern forming due to the drops hitting the bottom of the shallow tray unevenly.

Lessons for next time: Use a deeper tray. Make it black so that no other colours penetrate and make dure the water can reach the edge of the tray. Next time I try I will use one of the large scanpans we have...I think it will be better suited.

During the Easter Break Kim and I made a trip to Tasmania. This was to be our last holiday together before the baby arrives.

Tasmania is an island south of Australia about 1.5 times larger than Denmark. The east coast is lightly populated and the west coast is mainly national parks and forests.

We had rented a car to make it easier for us to get around and the first place we headed to was Cradle Mountains national park. This is probably one of the most iconic places in Tasmania and every Australian has seen the pictures of the mountain itself.



The drive there was full of contrast. There has always been of criticism of the lumber industries in Tasmania and when you see the methods they use to cut down trees then it is easy to see why. They don't do selective cutting, they instead pretty much bulldoze whole areas which then take many decades to recover.



One of the days there we did a number of walks within the park and around the lakes. Kim is 7 months pregnant and did really well although walking a bit slower than normal.










We also did some walks to some of the lookouts and waterfalls in the park.







I did have some time to experiment with some photos along the way.







I really wanted to see some of the wildlife in the park, but unfortunately most of the animals are nocturnal (only out at night). The park had a bus going through the park at night time costing $50 for the two of us. We spoke to the driver and he said that we would not be able to leave the bus at any time. I really wanted to be able to get off the bus at take some wildlife photos so we instead decided to drive our rental car through the park late at night. We wouldn't have the luxury of the nighttime lights and the local knowledge of where to spot certain animals but we thought that the bus would be staying on the same road as we did anyhow.

It turned out to be a really good idea. We managed to spot lots of Possums, Wallaby's (a small Kangaroo) and Wombats. We even spotted Quolls and a Tasmanian Devil. May has later told me that the frog in the photo is a 'Southern Brown Tree Frog' and that she keeps one of them as a pet.


Below is photos of the animals we spotted:



















(The closeup photos of the Tasmanian devil and the Quoll I've borrowed, but the rest are my own photos.)

After this we drove to Freycinet national park on the east coast. Along the way we stopped at a few scenic spots and wineries. One of the places we stopped was a place called Devils Gullet. It would have been really spectacular had it not been for the dense fog.




It was a fairly long drive getting there and I was pretty buggered by the time we arrived to the B&B after driving most of the day with just a few stops on the way to rest and take photos.







The sun started to set and I rushed Kim down to the beach in from of the place we were staying to take some portraits using some creative lighting. She wasn't too keen as the wind was a bit cold and we missed the actual sunset by just a couple of minutes. I did however manage to take a couple of photos of her.



In the evening we went to a very nice restaurant called 'The edge' very close to the B&B. This turned out to the be highlight in terms of meals during the trip. It was very nice. On the way to the restaurant we spotted a Tasmanian owl and afterwards we did a drive through the national park spotting more Quolls, Possums and Wallabies.


The next day we decided to do a number of other walks. The first one of the day included climbing up to the top of this saddle between two mountain tops to get a magnificent view of Wineglass Bay. The climb itself was spectacular in itself as the mountains are formed by this pink coloured granite (I was looking for climbing routes, but most of the granite looked completely barren of any holds...some lunatic would probably come and prove otherwise).
















Along the trail we we spotted a baby Black snake, a couple of Lizards and birds.







We also made a drive up to 'Friendly Beach' where we took a lot of photos. This beach was mostly deserted apart from a couple of walkers and surfers.



At sunset we drove to Honeymoon bay to get some scenic shots using the colour of the setting sun against the pink granite as well as some normal sunset photos.







In the evening we had a clear sky with lots of stars. Because of the light population of Tasmania there is not a lot of city lights to disturb the stars gazing. It has been years ago since I was able to lie down and just look at the stars to see if I could spot any satellites moving across the sky (this evening I spotted 2).

I used the opportunity to after dinner drive back to Honeymoon bay to do some star trail photography. I left Kim in the car as she didn't want to make the walk down to the beach in the dark without a torch.

I did take two photos down there using a 30 minute exposure (the maximum my camera allows & @f4.0). They turned out reasonable okay considering what camera they are taken with (Nikon D50).




Next day it was back to Sydney. We left Freycinet at 8.30am in the morning and I was stressing that we wouldn't make it back to the airport in time...but we did!

It is now week 25 and almost the third trimester. Kim is certainly getting a lot bigger these days but is still very active with swimming, yoga and walking (According to Kim baby is very active too). Both baby and mum are so far doing fine.





They say that most of the growth is in the third trimester...she could be huge!


We have finished painting the baby room and we have bought the most essential furniture such as a cot, a chest of drawers, car seats etc. It is now up to Kim to decorate the room so that it looks nice.

Today Kim and I met up with Sasha and his wife to go to 'Taste of Sydney'. This is an annual event where the premier restaurants of sydney and food and wine producers showcase their food and wine.

This year it was held in Centennial park which is the largest park in sydney which is pretty convenient for us.

At the event they had what the call 'Chef's table'. This is where you can sit down with the chefs of some of the premier restaurants and they will tell you about their restaurants, their food and you can ask them questions. In the mean time they were serving us seafood, wine and cheese (I discovered a new cheese that I in particular really liked).





They also had showcases where some of the chefs from some of sydney best restaurants show you how to cook different dishes. We went to one session where we saw Matt Moran from Aria prepare a lovely cured trout. This was cured like Gravad laks using salt, sugar, coreander and fennel and then cured a secod time using dijon mustard and dill.




The different restaurants were also having some of their food for sale. Some of it was quite nice (I had a nice yellowfin tuna), but I don't think it was a proper representation of their food. It is difficult to prepare and cook in large quantities without access to proper kitchen facilities, so most of the food was more fancy fast food.